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Optimal Control Analysis of COVID-19 Transmission Model with Physical Distance and Treatment

Faizunnesa Khondaker, Md. Kamrujjaman, Md. Shahidul Islam

DOI： http://dx.doi.org/10.26855/abr.2022.12.001

Views: Published: December 8,2022

Article Open Access

Bio-efficacy of Crude Aqueous Leaf Extracts against the Fall Armyworm (Spodoptera frugiperda) and Maize Ear Rots in Zambia

Mweshi Mukanga, Owen Machuku, Gilson Chipabika, Matthews Matimelo, Kelvin Mumba, Gilson Chipabika, Ndalamei Demaino Mabote, Vincent Simwinga, Isaiah Nthenga, Marian Lupulula, Sylvia Misengo Tembo, Kabosha Lwinya

DOI： http://dx.doi.org/10.26855/abr.2022.11.001

Views: Published: November 8,2022

Article Open Access

Changes in Sensory Attributes and Consumers’ Preference for Crispy Fish Pickles Prepared from Pangas (Pangasianodon hypophthalmus) at Different Storage Conditions

Mahfoja Begum, Alam AKM Nowsad, Al-Shahriar, Md. Nazmul Hasan, Mousumi Akter

DOI： http://dx.doi.org/10.26855/abr.2022.11.002

Views: Published: November 8,2022

Article Open Access

Uncovering the Interaction between Potassium, Magnesium and Sulfur on Cassava Growth and Root Yield

Dorcas Sanginga Alame, Rebecca Oiza Enesi, Emily Too, Benson Nyongesa, Stefan Hauser

DOI： http://dx.doi.org/10.26855/abr.2022.10.001

Views: Published: October 13,2022

Article Open Access

Striga Biology and Its Management in Maize: A Review

Nigus Belay

DOI： http://dx.doi.org/10.26855/abr.2022.05.001

Views: Published: May 11,2022

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