JSFA

International Journal of Food Science and Agriculture

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ISSN Print: 2578-3467

ISSN Online: 2578-3475

Frequency: quarterly

CODEN: IJFSJ3

Email: ijfsa@hillpublisher.com

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About this Journal

International Journal of Food Science and Agriculture is an international journal dedicated to the advancements in agriculture and food science throughout the world. The goal of this journal is to provide a platform for scientists, students, academic.. Read More

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Latest Articles

Article Open Access

Pet Food Industry: Trends and Challenges with a Focus on the Pakistani Market

Naseem Zahra, Usama Yousaf, Muhammad Khalid Saeed, Asma Saeed, Ijaz Ahmad

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.013

Views: Published: October 27,2025

Article Open Access

Kiwifruit Health Assessment Model Based on Spectral Analysis and UAV Imagery

Haoyang Qin, Haiyang He, Xiaoyu Liu, Xu Sun

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.012

Views: Published: October 27,2025

Article Open Access

Exploration of Stress-tolerant Germplasm Resources of Wild Roses and Analysis of Their Application Potential

Wenyu Ma, Dongfeng Zhang, Fan Yang, Xuli Wu

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.011

Views: Published: October 24,2025

Article Open Access

Analysis of the Application of Food Safety Detection Technology in Food Quality and Safety Management

You Meng

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.010

Views: Published: October 23,2025

Article Open Access

Trade as a Climate Lever: Evaluating the Effectiveness of U.S. RTAs in Reducing Agricultural GHG Emissions

Guanxian Zhu

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.009

Views: Published: October 22,2025

Article Open Access

Water Safety in Food Systems: Evaluation of Handling Practices, Microbiological and Physicochemical Quality of Stored Drinking Water in Households and Food Services in Parakou

Ulbad Polycarpe Tougan, Ostella S. Gani, Achille Dedjiho, Carole Sossa-Vihotogbe, Bassiti D. Tidjani, Rebecca A. Assa Epse Yao

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.008

Views: Published: October 20,2025

Article Open Access

Two Ways Treatment of Watermelon (Citrullus lanatus) Nectar and Stability During Storage

Khadim Niane, Papa Guedel Faye, Samba Balde, Oumar Ibn Khatab Cisse, Alioune Sow, Nicolas Cyrille Ayessou, Mady Cisse

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.007

Views: Published: October 20,2025

Article Open Access

Cyanogenic Potential, Macronutrient Composition, and Free Sugar Content of Cassava (Manihot esculenta Crantz) Tuberous Roots Grown at the Oyo Agricultural Site, Republic of Congo

Célestine Kiminou Ngounga, Bertin Mikolo, Bob Wilfrid Loumouamou, Marie Geneviève Maloumbi, Jean Mathurin Nzikou

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.006

Views: Published: October 20,2025

Article Open Access

Understanding Intention Toward Sustainable Production Technology by Extending the Theory of Planned Behavior

Jing Li

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.005

Views: Published: October 14,2025

Article Open Access

Nanotechnology-enabled Approaches for Analyzing the Prevalence and Detection of Adulterants in Milk: A Scientific Study on Food Safety and Quality Control

Noor Zulfiqar, Muhammad Tayyab Shafi, Arifa Zafar, Areeba Sajjad, Shahab Ahmed, Satyadhar Joshi, Muhammad Waqas Hussain, Fawad Inam

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.004

Views: Published: October 13,2025

Article Open Access

Efficacy of Palm Tree Weevil Killer for Control of Adult Weevils in Nigeria

T. I. Aneni, V. C. Adaigbe, O. O. Adeoye

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.003

Views: Published: September 23,2025

Article Open Access

Techno-agricultural Synergies: Advancing Agricultural Economics Through Innovation and Digital Transformation

Priyant Banerjee, Arshad Bhat

DOI:http://dx.doi.org/10.26855/ijfsa.2025.09.002

Views: Published: September 15,2025
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